Our Menus

Freshly shucked Appellation oysters, fresh lime (gf) (A) $8 ea

Tempura oysters, soy & sesame, chilli mayo, black tobiko (gf) (A) $8 ea

Yellowfin tuna sashimi, muối ớt xanh, thai basil, chilli, crispy shallots, sorrel (gf) $31

Tofu carpaccio, coconut goma dare, chilli oil, shallots, pomegranate (gf) (v) $17

Beef tartare, puffed sesame cracker, soy, ginger, red onion, chilli (gf) $29.5

Betel leaf, tempura barramundi, charred corn, peanuts, chilli (gf) (A) $9.5 ea

"Ha Cao" Vietnamese dumplings, shiitake, cabbage, corn, truffled soy broth, chilli (gf) (v) $22

Banh mi, tempura soft shell crab, Vietnamese slaw, coriander, chilli (I) $24

Crispy spring rolls, chicken & pork, nuoc cham (4) (gf) $24

Duck larb san choy bow, chilli, herbs, cucumber, nuoc cham (gf) $23

Grilled king prawns, compound butter, spiced coconut milk, lime (gf) (A) $39

Soft braised tofu, wild mushrooms, soy broth, fermented black bean (gf) (v) $22

Caramelised pork belly, sweet potato & turmeric puree, chilli & lychee salsa, watermelon radish (gf) $29.5

Vietnamese pancake, pork larb, prawns, pickled cucumber, lettuce & herbs (gf) (I) $41

Fragrant vegetarian curry, tofu, snow peas, beans, seasonal greens, peanuts (gf) (v) $39

Steamed fish fillet, ginger, soy broth, chilli, foam (gf) (M) MP

Half chicken, morning glory, kaffir-lime, tamarind & coconut cream (gf) $50

Beef short rib red curry, lychee, potato, seasonal greens (gf) $53

MB7 300g Wagyu sirloin, five spice soubise, wild mushroom (gf) $99

Steamed rice (gf) $6.5 pp

Sautéed greens, oyster sauce, chilli, fried shallots (gf) (v) $14

Charred cos lettuce hearts, crispy chilli, peanuts, black vinegar (gf) (v) $15

Roasted cauliflower, green curry, peanut praline (gf) (v) $19

Green papaya salad, peanuts, chilli, lime (gf) $21